肉汁付けうどん
................................$
肉汁付けうどん
................................$天ぷらぶっかけうどん
................................$釜玉うどん
................................$野菜天
................................$ごまだれうどん
................................$ビール
................................$天ぷらぶっかけうどん 大盛
................................$肉詰め
................................$美味しいつけ汁
................................$天ぷらぶっかけの具
................................$かしわうどん
................................$天ぷらうどん
................................$Kitaichi Restaurant in Tokorozawa offers a delightful selection of udon dishes that will leave you craving more. Their menu features a range of unique and flavorful options, with standout dishes like the 肉汁付けうどん (Niku-jiru Tsuke Udon) and 天ぷらぶっかけうどん (Tempura Bukkake Udon). The 釜玉うどん (Kamatama Udon), a hot udon served with a raw egg and seasoned soy sauce, is also a must-try for those who love comforting, traditional flavors.
For a crispy touch, 野菜天 (Vegetable Tempura) and 天ぷらうどん (Tempura Udon) bring a perfect balance of textures to your meal. If you're looking to indulge, the 天ぷらぶっかけうどん 大盛 (Large Tempura Bukkake Udon) offers generous portions, ideal for those with a hearty appetite. For a light but satisfying experience, try the ごまだれうどん (Sesame Dipping Udon), with its rich, nutty flavor.
The 美味しいつけ汁 (Delicious Dipping Sauce) pairs perfectly with any udon, elevating the dish’s taste. The 肉詰め (Stuffed Meat) and かしわうどん (Chicken Udon) provide additional savory options for meat lovers. Whether you're in the mood for something light or a bit more filling, Kitaichi's menu has something to satisfy every craving, along with refreshing beers to complement the meal.